From the category archives:

Misc. Food and Drink

Big Savings on Garden Dining Furniture

16 March 2010

Perhaps it is a little chilly yet to think of an Al Fresco dinner, but the days are definitely becoming warmer and thoughts turn to barbecue (or is it barbeque?) of a weekend afternoon.
Because the peak buying season for garden furniture isn’t yet with us, there are still some great bargains to be had … [...]

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A great warranty?

13 March 2010

We were mightily amused today when we were considering buying a potato planter.
Some old favourite ways of growing potatoes in confined spaces are enjoying a renaissance – growing potatoes in sacks. The new sacks are made from a durable polypropylene that should see years of service unlike hessian which will decay over time.
We have some [...]

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Food Standards Agency calls for fatter chips

5 March 2010

The Telegraph is reporting today that the Nanny State is at work again, trying to change the character of one of Britain’s favourite takeaways – the humble, yet magnificent Fish and Chip supper.
In an attempt to reduce the fat content, the Telegraph states that the FSA has announced plans for a pilot to introduce fatter [...]

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Calves Sweetbreads – Offally Satisfying

1 March 2010

Offal is somewhat of a squeamish topic of conversation for many people and we here at Food with Passion have never been able to understand the reasons.
If you have vegan or vegetarian ideals to follow, then that is one thing, but we don’t understand why a meat eater can resolutely refuse to give offal a [...]

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Lakeland Spring 2010 Catalogues available

25 February 2010

Food with Passion is a big fan of Lakeland when it comes to looking to find practical and durable kitchen tools and equipment.
Lakeland source products that truly make your life easier, whether it is in food preparation or at the washing up end of the business. Lakeland like to bring innovation to their customers and [...]

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Weber Summit 450 (E450-S450) Barbecue Grill

27 January 2010

Food with Passion is gearing up for the Al Fresco dining season.Our Sunshine Legend gas barbecue has stood us in good stead for the last 10 years, but the problem with cast iron burners is that they rust and decay over time and ours had decayed to a point of no return.
We have also been [...]

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Food with Passion Makeover

26 January 2010

We have spoken about it for some time, but ultimately we had outgrown our old site and couldn’t do all the things that we wanted to do on our old site.
Now, with beefed up hosting and a new back end solution, we hope to bring you a whole load more of the things you have [...]

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